Before we try to understand why there is different taste for different teas, we need to understand the major factors which determine the Pu’er quality: 1) is it from old trees over hundred of years? Normally the quality from old trees is good but the tea...
Pu’er Tea rose up in the Eastern Han Dynasty, turned into comity in the Tang Dynasty, began to be popular in the Shong Dynasty, as finalized in the Ming Dynasty and was prospered in Qing Dynasty with a history of thousand of years. Pu’er Tea was originally...